Ravissant Charcuterie Class

Join us at Ravissant Cellars with Gourmet Hostess for a hands-on class that will change the way you entertain forever. You'll learn the art of building a charcuterie board that stops people in their tracks — one that's layered with intention, beauty, and flavor that your guests will never stop talking about.

From cutting and styling artisan cheeses to folding and fanning cured meats with effortless elegance, you'll walk away with the skills of a seasoned hostess. Every product is hand-selected from small batch creameries and local and women-owned businesses — tasted, curated, and chosen to make your board extraordinary.

You'll leave with your completed board, a new set of skills, and the quiet confidence of someone who knows exactly how to make a room pause. Because after this class? You won't just host — you'll be remembered.